Dahi ke Kebab is one the famous Kebab Recipe from Lucknow, .To make the kebab Recipe we need to hang curd atleast for 8 to 10 hrs so it's drain out all the water, and keep it in a cool place so it doesn't get fermentation. Well this are the few small points to make Dahi ke kebab, so without wasting any time let's make Dahi ke Kebab. <br />*******************************************<br />Team :- <br /><br />Host :- Chef Saurabh<br />Concept :- Honeybite<br />Venue Partner:- Badayas Kitchen<br />Photographer:- Himanshu<br />Editing: - Nitesh Pandey<br />*****************************************<br /><br />Social Media Links :- <br />Facebook:- https://www.facebook.com/HoneyBiteCoo...<br />Twitter:- https://twitter.com/honey_bite<br />Linkedin:- https://www.linkedin.com/in/honey-bit...<br />https://in.pinterest.com/honeybitecoo...<br />****************************************<br /><br /><br />#dahikekebab #kebabreceipe #honeybite
